This sealed sauce cup is made of high-quality plastic material, with excellent sealing performance and durability. It is suitable for restaurants, takeaway shops and other scenes to ensure that the sauce is fresh and does not leak, bringing customers a high-quality dining experience.

Innovative design: a new breakthrough in sealed sauce cups

Our sealed sauce cups use the latest design concepts and technologies to solve the problem of leakage of traditional sauce cups. The unique lid design can not only ensure the freshness of the sauce, but also effectively prevent spillover, allowing users to enjoy it in any situation.

High-quality materials: durable and environmentally friendly choice

Made of environmentally friendly and durable plastic materials, this material is not only harmless to the human body, but also can withstand high and low temperature environments, ensuring that the sauce cup remains strong and durable under various conditions. In addition, it can also be recycled to reduce environmental pollution.

Excellent sealing: expertise to prevent leakage

Using advanced sealing technology, it can ensure that the sauce will not leak out even in the case of bumps. Whether it is placed in a backpack or a pocket, it will not stain clothes or other items, which is convenient and worry-free.

Multi-functional application: to meet a variety of catering needs

Whether it's a family meal, an office lunch or a trip, these sealed sauce cups are very practical. Whether it is salad dressing, ketchup or other condiments, it can be perfectly preserved and used at any time.

Easy to use: easy to open and carry

The design is simple and easy to operate, just gently rotate to open or close the lid. The compact and lightweight size makes it easy to put in a bag or pocket, and enjoy delicious food anytime, anywhere.

Health and Safety: Healthy and Worry-Free Dining Experience

All materials have passed strict safety testing, do not contain any harmful substances, and can be used with confidence. It can be cleaned and reused after each use, which is economical and environmentally friendly.

Restaurant must-have: the key to improving service quality